Tablescaping
The art of arranging a table to create a decorative effect. Tablescaping can involve the arrangement of dishes, glassware, centerpieces, place settings, and other items.
Tablescape
A visually appealing arrangement of tableware, decor, and accessories designed to create a specific theme or mood for a dining experience.

Centerpiece
A decorative item or arrangement placed in the middle of the table, such as flowers, candles, or seasonal elements, which serves as the focal point of the tablescape.

Place Setting
The arrangement of plates, cutlery, glasses, and napkins at each guest’s seat, organized according to dining etiquette or the style of the event.

Placemat
A decorative and protective mat used in dining to define individual place settings.

Tableware
A collective term for the dishes, cutlery, and glassware used for dining, including plates, bowls, cups, utensils, and serving pieces.

Flatware
Cutlery used for dining, including forks, knives, and spoons. It can come in a variety of styles, materials, and finishes to complement the tablescape.

Stemware
Glassware with a stem, such as wine glasses, champagne flutes, or goblets, used for serving drinks during a meal or event.

Napkin Fold
The art of folding napkins into creative shapes, adding a personal touch and elevating the overall presentation of the table.

Table Runner
A narrow piece of fabric or decor placed lengthwise across the table, either under or in place of a tablecloth, adding texture and visual interest.

Place Card
A small card displaying the name of each guest, placed at their designated seat to guide seating arrangements.

Linen
Textiles used in table settings, including tablecloths, napkins, and placemats. Linen adds texture and elegance to a tablescape.

Charger Plate
A decorative base plate placed beneath the dinner plate, often used to enhance the visual appeal of a table setting.

Charged Setting
A formal table setting that includes a decorative charger plate underneath the main course plate for an added touch of sophistication.

Curated
A thoughtfully selected and arranged collection of items, such as tableware, decor, or accessories, to achieve a cohesive and harmonious look.

Layering
The technique of building visual depth by placing different elements, such as plates, glasses, and cutlery, on top of one another.

Eclectic Mix
A collection of varied and unique items, such as mismatched tableware or decor, that come together to create a distinctive and artistic look.

Ambient Lighting
The soft, atmospheric lighting used to create a warm, inviting environment at the dining table, typically achieved with candles, lanterns, or string lights.